New import requirement: E. coli testing for some California romaine Effective October 7, 2020, the Canadian Food Inspection Agency (CFIA) will introduce a new temporary sampling and testing requirement for some …
The Canadian Food Inspection Agency (CFIA) has delayed the implementation of the requirement to upload a copy of the organic certificate for imported organic products. Starting October 5, 2020 AIRS registration type …
The FDA Food Facility Biennial Registration is upon us again. Food facilities are required to renew their registration in every even numbered year between October 1st and December 31st. The …
The U.S. Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) announced that the APHIS Core program will begin on January 25th, 2021. APHIS and Willson International strongly …
On October 1st, 2020, the Merchandise Processing Fee (MPF) will be increasing again. On entries with a value less than $2,500 USD, MPF is assessed at a rate of 0.3464% …
Digital copies of the ‘organic products certificate” will not be required to be transmitted with the Integrated Import Declaration (IID) release request, that was set to go into affect October …
Global Affairs Canada has prepared new Notices to Importers for the 2021 calendar year TRQs with an application period starting on October 1, 2020 and a deadline of November 15, …
Please note the application process for a share of the tariff rate quota for beef and veal for 2020 is now open. Notice to Importers – Beef and Veal Imports …
The following is a message from Environment and Climate Change Canada (ECCC). Environment and Climate Change Canada (ECCC) is reaching out to importers of off-road diesel engines into Canada, and …
Starting September 30, 2020, section 8.1 “Import permit” from the Terrestrial animal products and by-products: Import policy framework comes into effect. This change is not expected to impact import conditions …
Certain Dry Wheat Pasta -Notice of Resumption of Re‑Investigation On September 28, 2020 the Canada Border Service Agency (CBSA) resumed the re‑investigation of certain dry wheat pasta originating in or …
On October 1st, 2020, the Merchandise Processing Fee (MPF) will be increasing again. On entries with a value less than $2,500 USD, MPF is assessed at a rate of 0.3464% …
The United States Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS) released a comprehensive guidance document for stakeholders to assist in understanding the regulatory requirements and take steps …
The FDA has proposed new record-keeping requirements for foods that they deem high risk. Notably, foods included on this list include, but are not limited to, cucumbers, herbs, lettuce, melons, …
The Canadian Food Inspection Agency (CFIA) published new Information about the organic product certificates accompanying imported products on the CFIA Organic products web page Effective October 1, 2020 importers of …
